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Name Modified Modified by
Prefinal Agenda DISH_workshop_12 October 2022 2022-10-04
Nitrates and nitrites – for translation_ES 2022-10-03
Nitrates and nitrites – for translation_IT.AC 2022-10-03
Nitrates and nitrites – for translation-DE_SK 2022-10-03
Nitrates and nitrites – for translation _FR_AV 2022-10-03
MSG for translation_ES 2022-10-03
MSG for translation_IT.AC 2022-10-03
MSG for translation_DE_MC 2022-10-03
MSG for translation_FR_AV 2022-10-03
Food preservatives – for translation_ES 2022-10-03
Food preservatives – for translation_IT.AC 2022-10-03
Food preservatives – for translation-DE_SK 2022-10-03
Food preservatives – for translation _FR_AV 2022-10-03
Emulsifiers and common examples for translation_ES 2022-10-03
Emulsifiers and common examples for translation_IT.AC 2022-10-03
Emulsifiers and common examples for translation_DE 2022-10-03
Emulsifiers and common examples for translation_FR 2022-10-03
Press release_Food Additives campaign 2022-09-29
FS4EUpdates_N16 2022-09-26
FS4EUpdates_N15_summer_v2 2022-07-26
FS4EUpdates_N14 2022-06-21
FS4EUpdates_N14 2022-06-21
FS4EU_supporting partner 2022-05-24
FS4EUpdates_N13 2022-05-16
updated_FS4EU_EUGW22_Agenda_PartnerEvent 2022-05-16
FS4EUpdates_N12 2022-04-14
Expert-Finder-Manual-V5 2022-04-10
DISH-Cluster-webinar-agenda 2022-03-30
D7.2 FOODSAFETY4EU Communication Kit 2022-03-23
D4.1 Report on Map and gap analysis of research programmes and funding opportunities 2022-03-23
D2.1 FSOLab Manual including compilation of tools 2022-03-23
FS4EUpdates_N11_v2 2022-03-18
DISH Cluster webinar agenda 2022-03-02
FS4EUpdates_N10 2022-02-15
FS4EUpdates_N9 2022-01-20
FS4EUpdates_N8 2021-12-21
8_Suman 2021-12-20
7_Ricci 2021-12-20
6_Presser 2021-12-20
5_Notarfonso 2021-12-20
4.Meca 2021-12-20
3_Langsrud 2021-12-20
2_Coecke 2021-12-20
1_Bronzwaer 2021-12-20
FS4EUpdates_N7_v2 (2) 2021-11-30
Forum AGENDA_v2 (1) 2021-11-26
FS4EUpdates_N7 2021-11-26
Forum AGENDA_v3 2021-11-16
FS4EUpdates_N6 2021-10-13
FS4EUpdates_N5_v2 2021-09-20
D7.1-FS4EU_CDP_V4_final 2021-07-20
FS4EUpdates_N4_July21 2021-07-20
FS4EU-Informed-consent_Information-Sheet-1 2021-07-06
FS4EU-Informed-consent-1 2021-07-06
FS4EU-Informed-consent 2021-07-06
FS4EU-Informed-consent_Information-Sheet 2021-07-06
FS4EUpdates_N3_v2-compresso 2021-06-14
FS4EUpdates_N2_may 2021 2021-06-11
FS4EUpdates_1-April_2021 2021-06-03
FS4EUpdates_1-April_2021 2021-06-03
FoodSafety4EU_press-release 2021-05-14
FS4EUpdates-April_2021 2021-05-07

5 hours ago

How many sulphites are in your wine? 🍷Not all wines have the same amount!Generally, the sulphite content in white and sweet wines is higher that in rosΓ©, red and dry wines.πŸ€”πŸ‘‰ Find more in the new co-branding FS4EU and EUFIC - European Food Information Council article πŸ”¬ ow.ly/F6mq50L2S2E ... See MoreSee Less
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1 day ago

AGENDA NOW AVAILABLE for the 2nd DISH Cluster Workshop! πŸ‘‰ ow.ly/l7YQ50L12mOJoin our lunch on πŸ“†October 12th πŸ•“10-12 CET✍️Register: ow.ly/xQlm50L12mP🀝SafeConsume, OneHealthEJP TOXOSOURCES#foodsafety #riskassessment #socialscience #researchtosociety ... See MoreSee Less
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5 days ago

🧐 What are food additives? Let's discover them thanks to the FS4EU and @EUFIC Social Media campaign in October! Consumers’ questions and concerns will be put under the lens of experts πŸ”ŽπŸ‘‰ Find out more! ow.ly/U0us50KYbgz ... See MoreSee Less
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1 week ago

🍽️ On #FLWDay is the right time to start reducing the food lost and waste in the world πŸŽπŸ‘‰ Discover more on: ow.ly/ATtY50KWEMBDo not miss to fill in the @EU_ScienceHub survey and accelerate the EU's progress towards #SDG!πŸ‘‰ ec.europa.eu/eusurvey/runner/FoodWastePrevention2022 ... See MoreSee Less
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1 week ago

πŸ“’ How effective is your #foodwaste 🍎 prevention initiative?πŸ“…Fill in the survey before 3 October and scientists at EU Science Hub - Joint Research Centre will evaluate your action. Identify and promote best practices in food waste prevention !πŸ‘‰ Discover more:http://ow.ly/x8x350KQ3G0 #EUFarm2Fork #FoodWasteEU ... See MoreSee Less
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