Next Event
2022-10-12
2nd International DISH Cluster Workshop

The DISH Cluster is thrilled to announce you the 2nd International Workshop “Bridging science and society – Risk Assessors meet Social Scientists on food safety matters” that will take place on 12th October 2022 (10.00 – 12.00 CET).

Last News
Food Additives Campaign: Scientists answer consumer’s common questions this October
Last Video
FS4EU-EUFIC: Food additive social media campaign | Why are food additives added to food important?
Last Article
What are nitrates and nitrites and what foods are high in them?

Nitrates and nitrites – and particularly their use as food additives – have raised some concerns among consumers for their potential to harm health. But is it true that they are not safe? And what foods are high in nitrate?

Opportunities for:
Researchers
  • Direct connection to our community with complementary expertise and competence in Europe, at different levels
  • Facilitation/access to primary information
  • Access to updated data on food safety
  • Chance to share opinions and contribute to enhance the scientific evidence for food safety policy
Authorities
  • Access a single entry point to the Food Safety System in EU
  • Be updated on the participatory process gathering different actors of the Food Safety System from different levels and regions
  • Valorize best practices and share knowledge, thus contributing to shape the future FSS
  • Align the national research & innovation agendas to a common view and approach
Business Operators
  • Be part of a specialized Food Safety network
  • Access to a primary information on FS issues
  • Access/provision of data on food safety
  • Provide input for the future policies to meet the food production and market needs
Citizens
  • Know what’s happening to improve the food safety in Europe
  • Take part to the debate on Food Safety in international contest
  • Signal emerging issues affecting food safety in daily life

4 hours ago

How many sulphites are in your wine? 🍷Not all wines have the same amount!Generally, the sulphite content in white and sweet wines is higher that in rosé, red and dry wines.🤔👉 Find more in the new co-branding FS4EU and EUFIC - European Food Information Council article 🔬 ow.ly/F6mq50L2S2E ... See MoreSee Less
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1 day ago

AGENDA NOW AVAILABLE for the 2nd DISH Cluster Workshop! 👉 ow.ly/l7YQ50L12mOJoin our lunch on 📆October 12th 🕓10-12 CET✍️Register: ow.ly/xQlm50L12mP🤝SafeConsume, OneHealthEJP TOXOSOURCES#foodsafety #riskassessment #socialscience #researchtosociety ... See MoreSee Less
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5 days ago

🧐 What are food additives? Let's discover them thanks to the FS4EU and @EUFIC Social Media campaign in October! Consumers’ questions and concerns will be put under the lens of experts 🔎👉 Find out more! ow.ly/U0us50KYbgz ... See MoreSee Less
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1 week ago

🍽️ On #FLWDay is the right time to start reducing the food lost and waste in the world 🍎👉 Discover more on: ow.ly/ATtY50KWEMBDo not miss to fill in the @EU_ScienceHub survey and accelerate the EU's progress towards #SDG!👉 ec.europa.eu/eusurvey/runner/FoodWastePrevention2022 ... See MoreSee Less
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1 week ago

📢 How effective is your #foodwaste 🍎 prevention initiative?📅Fill in the survey before 3 October and scientists at EU Science Hub - Joint Research Centre will evaluate your action. Identify and promote best practices in food waste prevention !👉 Discover more:http://ow.ly/x8x350KQ3G0 #EUFarm2Fork #FoodWasteEU ... See MoreSee Less
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