Current Perspectives on Risk-Benefit Assessment in Food Safety and Nutrition – Where Do We Stand? – Webinar by ILSI EUROPE
The one-hour webinar, organized by ILSI EUROPE, aims to provide a comprehensive update on the Risk-Benefit Assessment of Foods and discuss the current needs and limitations of launching an international survey.
The ILSI Europe Food Contaminants Task Force and the Risk Benefit Assesment (RBA) of Foods Expert Group, what is RBA, and the latest developments will be presented too.
Registration here: Current Perspectives on Risk-Benefit Assessment in Food Safety and Nutrition: Where Do
We Stand? – Webinar – ILSI Europe
Latest Events
EU FOOD SAFETY FORUM 2024
Agroecology, Sustainability & Innovation – a Pathway for Agrifood – METROFOOD-RI session at the UN General Assembly Science Summit
Workshop: “La valutazione del rischio in sicurezza alimentare: opportunità formative e scientifiche”
IUFOST: 22nd World Congress of Food Science and Technology
EUFIC Communication Lab on sweeteners
NanoBioMat2024-summer edition
Most Interesting Events
Food 2030 conference: Green and Resilient Food Systems
EU FOOD SAFETY FORUM
Dire, fare, alimentare