The Pre-Forums: where to meet experts

FoodSafety4EU pre-forums are events organised with the purpose to ease the discussion and collaboration among researchers, consumers, policymakers, food business operators of the whole value chain, associations, food safety authorities and all other actors working in the food safety domain.

The 2 pre-forums – editions 2021 and 2022 – will focus on specific topics to pave the way to and launch the EU Food Safety Forum at the end of 2023.
This will represent a permanent and open space for discussion and collaboration of all above-mentioned stakeholders of the sector, contributing to building long-term trusted cooperation among the society, the researchers and policymakers.

The core of the EU Food Safety Forum is currently represented by the FoodSafety4EU Supporting Partners, that expressed their interest in such structure from the very beginning. This stakeholder’s platform is open to all entities interested in joining it.
Discover how to become our Supporting Partner here!

21 hours ago

πŸ‡ͺπŸ‡Ί The European Commission has recently published a working document on πŸ’‘Drivers of food security πŸ‘‰ Full document: ow.ly/nZG450MAU9u ... See MoreSee Less
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5 days ago

A warm welcome to a new high-level member of the FS4EU family!🀝SAFE- Safe Food Advocacy Europe is now officially a #SupportingPartner of our multistakeholder #platform 🀩"We need to join as many voices and forces as possible to ensure that the πŸ‡ͺπŸ‡Ί food sector is safe for consumers and our environment" ... See MoreSee Less
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2 weeks ago

πŸ“’ Hey, do you know what's new in the #foodsafety sector?!πŸ”΄ The January #FS4EUpdates are OUT NOW! Opportunities, news and events are waiting for you!πŸ‘‰ Have a look & download it here ow.ly/aIgk50Msz62 ... See MoreSee Less
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1 month ago

✨ Foodsafety4EU team wishes you the best for the new year! ✨ ... See MoreSee Less
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1 month ago

Have you considered #insects on your #newyearseve menu? Crispy cricket appetizers? πŸ¦—πŸŽ„ Or larva powder gingerbread man? πŸͺ β›„Ok, we might have to wait a while before insects become part of traditional dishes served at holiday season. But it is now possible❗ In recent years, the European Commission has authorised 3 insects on the food market: yellow mealworm larva, migratory locusts and house crickets. But only after a #SafetyAssessment performed by the European Food Safety Authority. So yes, those insects are safe to eat! Next Christmas maybe?πŸŽ„If there is anything your want to know about insects or other #novelfood, just #AskTheExpert β‰οΈπŸ‘‰ Share your questions in the comments or in our survey at ow.ly/o7jO50MawGH ... See MoreSee Less
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