2 EU H2020 projects on food safety will present what’s going on in the food safety research in Europe, focusing on mycotoxins and other relevant issues.

The conference “Integrated and innovative key actions for mycotoxin management in the food and feed chain” is jointly organized by the International Society of Mycotoxicology, Mycokey, and MycoTWIN H2020 projects in Bari, Italy on 9-12 November 2021. 

FoodSafety4EU will share ongoing activities and opportunities to enhance the food safety networking in the EU and abroad.

The presentation “FoodSafety4EU: towards a more engaged and co-operative Food Safety System in Europe” will be held by the project Coordinator, Ms Veronica Lattanzio on Nov 10 during the opening session.

Link https://mycotwinbari2021.mycokey.eu/

Registration https://mycotwinbari2021.mycokey.eu/?page_id=1300

19 hours ago

📢 Hey, do you know what's new in the #foodsafety sector?!🔴 The May #FS4EUpdates are OUT NOW! Opportunities, news and events are waiting for you!👉 Have a look & download it here: ow.ly/pKAI50JaWGc ... See MoreSee Less
View on Facebook

2 days ago

📋Check out the UPDATED AGENDA📢 EU Green Week - Partner Event 📆 1 JUNE , 10-12 AM CETJoin the discussion on 💬 How we can communicate food safety in the context of sustainable food systemsRegister here ow.ly/POTx50J8JvE ... See MoreSee Less
View on Facebook

2 days ago

Today @ the 1️⃣3️⃣th conference of the World Mycotoxin Forum, our coordinator Veronica Lattanzio will share some reflections 💬 on re-occurrence of mycotoxins as circularity related issue!A lot more will come then in posters 📑 116 by Celine and 📑 118 by Fred! ... See MoreSee Less
View on Facebook

6 days ago

The FoodSafety4EU #EUGreenWeek Partner Event is getting CLOSER 🔜📆 Online | 1 June 2022, 10.00 CEST🤔 Curious about communicating #foodsafety to consumers 👥 in the context of sustainable ♻️ food systems?👉 REGISTER NOW: ow.ly/QuUK50J0aZb ... See MoreSee Less
View on Facebook

1 week ago

EFSA has published the latest annual report on #pesticidesresidues ☢️ in food. It includes an analysis of more than 12,000 samples from 12 #foodproducts 🍎 randomly collected as part of the EU-coordinated control programme - EU MACP. 👉 Find out more: ow.ly/iz9A50J4Y1Q ... See MoreSee Less
View on Facebook