14-15 September 2021, FSO lab4 launched its first of three interactive workshops. The lab, managed and facilitated by Dr. Line Friis Lindner and Dr. Katherine Flynn from ISEKI-Food Association, aims at co-creating novel and innovative communication methods informing civil society about food safety research and the risk assessment process.

More than 20 lab participants representing food safety authorities, the food industry and consumer associations will work together in an online setting, developing pilot ideas for novel communication methods to be piloted by food safety authorities, the food industry and consumer associations as project partners of FoodSafety4EU.

Stay tuned to learn more about the progress of the FSOLab4 activities! 

The next workshop will take place on 8-9 November 2021.

21 hours ago

🇪🇺 The European Commission has recently published a working document on 💡Drivers of food security 👉 Full document: ow.ly/nZG450MAU9u ... See MoreSee Less
View on Facebook

5 days ago

A warm welcome to a new high-level member of the FS4EU family!🤝SAFE- Safe Food Advocacy Europe is now officially a #SupportingPartner of our multistakeholder #platform 🤩"We need to join as many voices and forces as possible to ensure that the 🇪🇺 food sector is safe for consumers and our environment" ... See MoreSee Less
View on Facebook

2 weeks ago

📢 Hey, do you know what's new in the #foodsafety sector?!🔴 The January #FS4EUpdates are OUT NOW! Opportunities, news and events are waiting for you!👉 Have a look & download it here ow.ly/aIgk50Msz62 ... See MoreSee Less
View on Facebook

1 month ago

✨ Foodsafety4EU team wishes you the best for the new year! ✨ ... See MoreSee Less
View on Facebook

1 month ago

Have you considered #insects on your #newyearseve menu? Crispy cricket appetizers? 🦗🎄 Or larva powder gingerbread man? 🍪 ⛄Ok, we might have to wait a while before insects become part of traditional dishes served at holiday season. But it is now possible❗ In recent years, the European Commission has authorised 3 insects on the food market: yellow mealworm larva, migratory locusts and house crickets. But only after a #SafetyAssessment performed by the European Food Safety Authority. So yes, those insects are safe to eat! Next Christmas maybe?🎄If there is anything your want to know about insects or other #novelfood, just #AskTheExpert ⁉️👉 Share your questions in the comments or in our survey at ow.ly/o7jO50MawGH ... See MoreSee Less
View on Facebook