Are you inspired to join the next generation of scientists and tackle challenges in food security?

On this course, you will get access to innovative research solutions that address some of the biggest issues in food, agriculture, and plant biotechnology.

The course focuses on:
• Plant biotechnology;
• Agricultural technology;
• Food science;


Who should join the course?
This course is designed for 16-19 year olds studying biology related STEM subjects at A level or undergraduate level. It will also appeal to adults interested in the technology behind food production.

Click here to discover more

22 hours ago

🇪🇺 The European Commission has recently published a working document on 💡Drivers of food security 👉 Full document: ow.ly/nZG450MAU9u ... See MoreSee Less
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5 days ago

A warm welcome to a new high-level member of the FS4EU family!🤝SAFE- Safe Food Advocacy Europe is now officially a #SupportingPartner of our multistakeholder #platform 🤩"We need to join as many voices and forces as possible to ensure that the 🇪🇺 food sector is safe for consumers and our environment" ... See MoreSee Less
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2 weeks ago

📢 Hey, do you know what's new in the #foodsafety sector?!🔴 The January #FS4EUpdates are OUT NOW! Opportunities, news and events are waiting for you!👉 Have a look & download it here ow.ly/aIgk50Msz62 ... See MoreSee Less
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1 month ago

✨ Foodsafety4EU team wishes you the best for the new year! ✨ ... See MoreSee Less
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1 month ago

Have you considered #insects on your #newyearseve menu? Crispy cricket appetizers? 🦗🎄 Or larva powder gingerbread man? 🍪 ⛄Ok, we might have to wait a while before insects become part of traditional dishes served at holiday season. But it is now possible❗ In recent years, the European Commission has authorised 3 insects on the food market: yellow mealworm larva, migratory locusts and house crickets. But only after a #SafetyAssessment performed by the European Food Safety Authority. So yes, those insects are safe to eat! Next Christmas maybe?🎄If there is anything your want to know about insects or other #novelfood, just #AskTheExpert ⁉️👉 Share your questions in the comments or in our survey at ow.ly/o7jO50MawGH ... See MoreSee Less
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