Organized by the Belgian Society for Food Microbiology vzw/aslb (BSFM), the conference brings international speakers together with food microbiology laboratories, government representatives, participants from the food-processing industry and scientists from various Belgian research centers for a total of approximately 350 attendees. There are also foreign attendees.

This conference addresses food agencies, laboratories, primary producers, processing industries, food-related organizations and retail trade, as well as politicians and consumers who are interested in the quality and news about the food sector, food microbiology and particularly the food industry.

Conference language is especially Dutch and French with some additional presentations in English. There is simultaneous translation French/Dutch and Dutch/french.

The conference will take place in the Finance Tower complex in the Pacheco -conference room, Pachécolaan 13, 1000 Brussels, on October 13th & 14th 2022.

More info and programme here.

3 days ago

Are you planning a big party with lots of guests...and lots of food for end-of-the-year celebrations? 🥳To keep everyone safe, make sure to ask and inform all your guests about potential allergies. Then, make sure to check the labels 🏷️ of all the foods on your menu: emphasizing allergens in the ingredients list is mandatory in the 🇪🇺 to protect customers at risk.Is there anything your want to know about allergies and allergen risk management in the EU?🤔 Just #AskTheExpert!🧐👉Share your questions in the comments or in our survey at ow.ly/geC850LTFzZ ... See MoreSee Less
View on Facebook

5 days ago

✨REGISTER NOW to the FS4EU Pre-Forum 2022✨Brussels🇧🇪 15th December📆 co-hosted by Euro CoopDiscuss about the priorities of the new #sustainability regulation with #valuechain #stakeholders, co-operate with them🤝 and identify key #challenges🎯👉More info, agenda and registration: ow.ly/8plo50LL0Cl ... See MoreSee Less
View on Facebook

2 weeks ago

📢The FS4EU Pre-Forum 2️⃣0️⃣2️⃣2️⃣, co-hosted by Euro Coop, is getting closer!Join us in Brussels on the 15th December to hear "Voices from the FS4EU Platform" and get inspired about #foodsustainability, regulatory framework and much more! Discover this session and the others in the agenda available NOW!🟢👉More info, agenda and registration: ow.ly/ewT050LL0Ci ... See MoreSee Less
View on Facebook

2 weeks ago

📢 Hey, do you know what's new in the #foodsafety sector?!🔴 The November #FS4EUpdates are OUT NOW! Opportunities, news and events are waiting for you!👉 Have a look & download it here ow.ly/CR3950LM6eA ... See MoreSee Less
View on Facebook

2 weeks ago

Do you have a strong interest in #foodsafety? Are you looking for opportunities to improve your knowledge on food safety communication? Let’s meet at the exclusive FOODSAFETY4EU workshop, where we will look closely at the Salmonella crisis in #chocolate, how #consumers were informed & how communication can be improved.📆14 December, 16-18 CET📍University of Ghent👉More info and registration: ow.ly/pRts50LKFyo ... See MoreSee Less
View on Facebook