Are you planning a big party with lots of guests...and lots of food for end-of-the-year celebrations? 🥳![]()
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To keep everyone safe, make sure to ask and inform all your guests about potential allergies. Then, make sure to check the labels 🏷️ of all the foods on your menu: emphasizing allergens in the ingredients list is mandatory in the 🇪🇺 to protect customers at risk.![]()
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Is there anything your want to know about allergies and allergen risk management in the EU?🤔 Just #AskTheExpert!🧐![]()
👉Share your questions in the comments or in our survey at ow.ly/geC850LTFzZ
✨REGISTER NOW to the FS4EU Pre-Forum 2022✨![]()
Brussels🇧🇪 15th December📆 co-hosted by Euro Coop![]()
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Discuss about the priorities of the new #sustainability regulation with #valuechain #stakeholders, co-operate with them🤝 and identify key #challenges🎯![]()
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👉More info, agenda and registration: ow.ly/8plo50LL0Cl
📢The FS4EU Pre-Forum 2️⃣0️⃣2️⃣2️⃣, co-hosted by Euro Coop, is getting closer!![]()
Join us in Brussels on the 15th December to hear "Voices from the FS4EU Platform" and get inspired about #foodsustainability, regulatory framework and much more! Discover this session and the others in the agenda available NOW!🟢![]()
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👉More info, agenda and registration: ow.ly/ewT050LL0Ci
📢 Hey, do you know what's new in the #foodsafety sector?!![]()
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🔴 The November #FS4EUpdates are OUT NOW! Opportunities, news and events are waiting for you!![]()
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👉 Have a look & download it here ow.ly/CR3950LM6eA
Do you have a strong interest in #foodsafety? Are you looking for opportunities to improve your knowledge on food safety communication? Let’s meet at the exclusive FOODSAFETY4EU workshop, where we will look closely at the Salmonella crisis in #chocolate, how #consumers were informed & how communication can be improved.![]()
📆14 December, 16-18 CET![]()
📍University of Ghent![]()
👉More info and registration: ow.ly/pRts50LKFyo
