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Author:
SimΓ©on Bourdoux
New schemes supporting food safety and consumers in Europe: a voice from the FoodSafety4EU platform
2021-07-05

On Friday 25, FoodSafety4EU organized a workshop during the 6th ISEKI-Food Conference. An interactive discussion was guided by Rory Harrington (EFSA), Filipa Melo Vasconcelos (ASAE) Rebeca Fernandez (FoodDrinkEurope), Giulia Tarsitano (EuroCoop) and Beate Kettlitz (FS4EU advisory board member). The five experts shared their perspectives regarding the new regulation on the transparency and sustainability of the EU risk assessment in the food chain and how this regulation is a game-changer in the food safety system. Here are the highlights of the discussions.

Author:
Veronica Lattanzio, Nunzia Cito, Antonio F. Logrieco, Gianluca Nurra
FoodSafety4EU @EUROMALT annual convention
2021-06-11

On June the 8th, Foodsafety4EU attended the Annual Convention of the Euromalt members, which are national malting associations from several EU members states. In this article, you’ll know more about the main insights that emerged during the discussion, in particular on what FoodSafety4EU can do for EUROMALT members

Author:
SimΓ©on Bourdoux, Nevena Hristozova
Micro- and nanoplastics: where are we in Europe?
2021-05-28

On May 6 and 7, researchers from academia and industry, and regulators gathered to establish a coordinated approach to assess the human health risks of micro- and nanoplastics in food during EFSA 25th Scientific Colloquium. Here are the highlights of the discussions.

Author:
Erin Vera
The new FS4EU website: a crossway for Food Safety in Europe
2021-05-10

The new website of FOODSAFETY4EU is now available online. It constitutes a window to all the information necessary to understand the project and its objectives, as well as a space where users can find all the latest developments, achievements and keep updated about food safety with the news and events section. The EU-funded FOODSAFETY4EU project […]

2 days ago

🌍 #fs4eu goes internationally!πŸ“£ During a workshop in June, the FS4EU community platform was considered as a potential model to be implemented in Africa too, upon proper adaptation.πŸ‘‰ Read more here: foodsafety4.eu/fs4eu-news-events/understanding-the-connectivity-between-european-and-african-food... ... See MoreSee Less
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2 days ago

The 1st FSOLab2 workshop just concluded but the Lab will keep on working together! In these 2 days of online workshop the whole group developed 3 possible pilot actions on how to align and simplify the #foodsafety funding mechanisms and research programmes to be implemented in the next months. Stay tuned to follow the Lab activities and results! ... See MoreSee Less
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3 days ago

Welcome back to all our Lab members for the 2nd day of the 1st FSOLab 2 workshop!3 pilot ideas to be prototyped and discussed, contributing to the alignment of #foodsafety research programmes and funding opportunities at national and #Eu level.Stay tuned for the outcomes! ... See MoreSee Less
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3 days ago

Day 1 of the 1st workshop of #fs4eu FSOLab2 just concluded!New inputs and ideas on how to simplify #foodsafety funding mechanisms and research programmes. Thanks to all our Lab Members for actively participating in the discussion. Looking forward to go on working tomorrow! ... See MoreSee Less
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3 days ago

Halfway through the 1st day of the FSOLab 2 workshop! Many ideas on European #foodsafety research are being shared, as well as inputs on funding process simplification and on how to align and improve EU and national funding opportunities.Follow us to know more! ... See MoreSee Less
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